flo
Dinner
Starters
Soup of the Day
3.50
Guacamole and chips V
6.95
Herbed Goat Cheese Crostini, topped with grilled
salsa cruda V 5.95
Black Bean and Corn Nachos, pile of tostada chips layered
with black beans, grilled corn, cheddar cheese and
pico de gallo V 6.95
Simple Quesadilla, with Jack cheese and grilled salsa cruda
in two blackened home style tortillas v 6.95
Grilled Shrimp Tostada, with melted asiago, zucchini, pico de
gallo and chipotle crema 5.95
Chicken Poblano relleno, roasted poblano pepper stuffed
with grilled chicken, salsa cruda and Jack cheese in a
pool of roasted garlic crema 5.95
Grilled Calamari, with lemon, garlic and grilled salsa fresca 7.95
Mussels, New Zealand green shell mussels, simmered in white
wine with garlic and Jalapeno, served with garlic toast 8.95
extra garlic toast...$1.00
3.50
Guacamole and chips V
6.95
Herbed Goat Cheese Crostini, topped with grilled
salsa cruda V 5.95
Black Bean and Corn Nachos, pile of tostada chips layered
with black beans, grilled corn, cheddar cheese and
pico de gallo V 6.95
Simple Quesadilla, with Jack cheese and grilled salsa cruda
in two blackened home style tortillas v 6.95
Grilled Shrimp Tostada, with melted asiago, zucchini, pico de
gallo and chipotle crema 5.95
Chicken Poblano relleno, roasted poblano pepper stuffed
with grilled chicken, salsa cruda and Jack cheese in a
pool of roasted garlic crema 5.95
Grilled Calamari, with lemon, garlic and grilled salsa fresca 7.95
Mussels, New Zealand green shell mussels, simmered in white
wine with garlic and Jalapeno, served with garlic toast 8.95
extra garlic toast...$1.00
| Sandwich/Burger/Quesadilla served with Green or Caesar salad |
Bacon Jalapeno Cheeseburger, 1/3 lb. burger with swiss, Jack or cheddar, pickled
jalapenos & grilled salsa fresca on a tosted bun 9.95
Chopped Steak Sub, grilled chopped skirt steak with Swiss cheese, grilled salsa
cruda and pickled jalapenos, in a baguette with basil mayo 9.95
Portabella Quesadilla, with roasted mushroom, red pepper, fresh spinach and Jack
cheese, between two blackened home style tortillas v 9.95
Chicken Quesadilla, with chile baked chicken, grilled salsa cruda, pickled jalapenos
adnd Jack cheese, in 2 blackened home style tortillas 9.95
jalapenos & grilled salsa fresca on a tosted bun 9.95
Chopped Steak Sub, grilled chopped skirt steak with Swiss cheese, grilled salsa
cruda and pickled jalapenos, in a baguette with basil mayo 9.95
Portabella Quesadilla, with roasted mushroom, red pepper, fresh spinach and Jack
cheese, between two blackened home style tortillas v 9.95
Chicken Quesadilla, with chile baked chicken, grilled salsa cruda, pickled jalapenos
adnd Jack cheese, in 2 blackened home style tortillas 9.95
Enchiladas
Choose ONE filling and combine with choice of sauce
fillling: sauce:
chicken green chile
shrimp (add $1) N.M. red chile v
mushroom and spinach v diabla
potato and cheese v roasted garlic
topped with grated Jack cheese pico de gallo and choice of two sides
10.95
Tacos
choice of flour or corn tortillas
Tilapia, with Jack cheese, pico de gallo and avocado salsa,
with choice of 1 side 11.95
Flank Steak, with pico de gallo, and Jack cheese and avocado salsa,
with choice of 1 side 10.95
Calamari, with pico de gallo, Jack cheese, avocado salsa
and choice of 1 side 11.95
with choice of 1 side 11.95
Flank Steak, with pico de gallo, and Jack cheese and avocado salsa,
with choice of 1 side 10.95
Calamari, with pico de gallo, Jack cheese, avocado salsa
and choice of 1 side 11.95
Sides
Black Beans with pico de gallo and sour cream V 1.95
Wilted Spinach with garlic V 2.95
Cucumber Salad, V 2.50
Cheddar and Jalapeno Home FriesV 2.50
Corn Salad, with tomato, onion, cilantro and tostada pieces V 2.50
Rice with grilled salsa fresca V 1.95
Wilted Spinach with garlic V 2.95
Cucumber Salad, V 2.50
Cheddar and Jalapeno Home FriesV 2.50
Corn Salad, with tomato, onion, cilantro and tostada pieces V 2.50
Rice with grilled salsa fresca V 1.95
V = Vegetarian
| 1434 W Chicago Ave 312.243.0477 |
| Lunch Served 11:30 - 2:30, Tuesday - Friday Dinner Served 5:30 - 10:00, Tuesday - Thursday 5:30 - 11:00, Friday & Saturday |
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Salad
Green, with sweet and bitter greens, grape tomato, red onion
and sliced beet, with mustard vinaigrette 6.95
Spinach, with red onion, candied pecans, golden raisins and
crumbled blue cheese in a balsamic vinaigrette 7.95
Caesar, romaine, with shaved parmesan and brioche
croutons 6.95
Toppers, top your salad with choice of:
grilled shrimp 3.95
sliced grilled chicken 2.95
sliced grilled flank steak 4.95
herbed goat cheese 2.95
and sliced beet, with mustard vinaigrette 6.95
Spinach, with red onion, candied pecans, golden raisins and
crumbled blue cheese in a balsamic vinaigrette 7.95
Caesar, romaine, with shaved parmesan and brioche
croutons 6.95
Toppers, top your salad with choice of:
grilled shrimp 3.95
sliced grilled chicken 2.95
sliced grilled flank steak 4.95
herbed goat cheese 2.95
Platos
Flo Bowl, grilled chicken, shrimp, andouille sausage, zucchini, red pepper
& onion, ladled with a roasted garlic sauce and sided with rice 11.95
Carne Adovada, a rich and spicy traditional New Mexican stew of lean pork
and red chile, in a bowl sided with rice, served with cucumber salad 9.95
Gnocchi with Grilled Vegetables, spiced, grilled vegetables served atop
potato gnocchi in a fresh tomato, basil and roasted garlic cream v 12.95
Grilled Flank Steak, 6 oz. flank steak, grilled, sliced and served with red
chimichuri and choice of 1 side 13.95
Baby Lamb Chops, 3 Frenched, marinated chops, grilled and served with
mango slasa and choice of 1 side 14.95
Pork Chop, 10 oz. chop, grilled and served wih mango slasa and choice of
1 side 12.95
Grilled Mahi Mahi, 8 oz. filet, served with green chimichurri and choice of
1 side 15.95
Grilled Salmon, with mango-jalapeno salsa and choice of 1 side 14.95
& onion, ladled with a roasted garlic sauce and sided with rice 11.95
Carne Adovada, a rich and spicy traditional New Mexican stew of lean pork
and red chile, in a bowl sided with rice, served with cucumber salad 9.95
Gnocchi with Grilled Vegetables, spiced, grilled vegetables served atop
potato gnocchi in a fresh tomato, basil and roasted garlic cream v 12.95
Grilled Flank Steak, 6 oz. flank steak, grilled, sliced and served with red
chimichuri and choice of 1 side 13.95
Baby Lamb Chops, 3 Frenched, marinated chops, grilled and served with
mango slasa and choice of 1 side 14.95
Pork Chop, 10 oz. chop, grilled and served wih mango slasa and choice of
1 side 12.95
Grilled Mahi Mahi, 8 oz. filet, served with green chimichurri and choice of
1 side 15.95
Grilled Salmon, with mango-jalapeno salsa and choice of 1 side 14.95